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    It was Mother's Day today, and also a chance to celebrate Nana's birthday, so I invited everyone over for an Alice In Wonderland tea party.

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    I'd made so much food that we needed to use all three of my cake stands for the occassion.

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    It was also the perfect chance to try out the new Alice In Wonderland cake stand and mini cake domes that Mum had got me for Christmas.

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    Gallery

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    To start, I'd baked some rosemary BBQ vegetarian sausage rolls, salmon & cream cheese pinwheels and cheese, pickle & Quorn skewers.

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    For the cakes, I'd made mini peanut chocolate tart cups with raspberries, mini Battenberg cakes topped with fondant succulents and lucky clover millionaire shortbreads.

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    Gallery

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    To finish, I'd baked some lavender & rose scones which we had with strawberries, clotted cream and jam.

 
 

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