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November 25, 2016
 

Christmas Foodies Festival

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    Checkin at EICC
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      We were invited along to the Christmas Foodies Festival at the EICC after work today, which was perfect timing as we were getting super hungry.

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      I got a pulled jackfruit pie from Cool Jerk Vegan Pies which was awesome.

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    Inspired by our outing, I decided to make a kitchen chalkboard where I could note down all the fresh ingredients we have that needed to be used up because it's so easy to forget what's in the fridge.

 
 
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