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February 17, 2014
 

La Barantine

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    Checkin at La Barantine
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      Our advance arrived from the book today, so after paying it in to the bank, we rewarded ourselves with lunch at La Barantine in Bruntsfield.

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      I had the salmon quiche which was delicious but it was a shame that it was so filling because I'd have loved to try one of the amazing looking pastries or macarons. We'll just have to go back for one soon...

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    I cooked grilled cheeses with Quorn bacon, avocado and jam for dinner which we ate while working our way through the new series of House Of Cards. It's so good!

 
 
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