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It was another lovely day today, so we had breakfast in bed and then went for a swim on the deck.

It was a little strange swimming with a view of the ocean. We even spotted a couple of dolphins jumping along the ship.

We were sat at a big table for lunch where we got to chat to fellow passengers about their second homes and private planes. I had a prawn cocktail, goats cheese crepes and ice cream, while Tom had sushi and fish & chips. Some dolphins jumped past the window and Tom was surprised about how postcard like they looked.

Later in the afternoon, just as our appetite was starting to return, it was time "to take" afternoon tea the Queen's Room. The waiters wore white gloves and were very attentive with tea, sandwiches, cakes and scones.

Afterwards we went for cocktails at the Commodore's Club. Tom ordered a Ginger Cosmo, which was super pink and girly, while I had a Lemon Meringue Sparkler.

There was free champagne in the art gallery in the evening, so we browsed the paintings.

For dinner I had tuna sashimi, a goats cheese tart and a florentine bowl with berries while Tom had a turnover, sticky toffee pudding and cheese.