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  1. Checkin at Nanban
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      We went for dinner at Nanban this evening, a Japanese soul food restaurant from MaterChef winner Tim Anderson.

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      Gallery

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      We started with the salmon kake-ae and the yaki-imo which was baked sweet potato in ponzu butter.

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      We then ordered the tuna poke to share which looked amazing topped with vegetables, crispy gyoza pastry and flowers. It came with a side of rice, miso soup and pickles.

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      Gallery

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      I loved the KFJ which was marinated deep-fried jackfruit with honey-miso mayo.

  2. Checkin at Ritzy Bar/Coffee
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      Afterwards we went to see the Isle Of Dogs at The Ritzy. It was so cute and a little bit sad, I love doggies!

 
 
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