fblog•me

To start we had a cranberry, walnut and goats cheese salad served in hot homemade bread bowls. They tasted so good and will probably become a regular Xmas starter. For our main course, we had a Quorn roast with two types of homemade vegetarian gravy, homemade stuffing, roast potatoes and roast vegetables. We set fire to a Christmas pudding for dessert.