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• Afterwards we went for dessert and cocktails at Megan's which looked prettier than ever and sat in a fairy lit cabana.
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• I had a Pink Lemonade cocktail with limoncello, elderflower, berries and prosecco.
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• We shared the Half-Baked Cookie Dough which was hot and gooey, filled with Nutella and topped with salted caramel ice cream and pistachios.