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I had a Rose Latte while Mum had a Lavender Latte, both topped with flower petals.
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I love when Mum's around because we always split the two most tempting dishes on the menu.
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We tucked into a purple potato salad topped with red onions, chicory, tahini dressing and sesame seeds.
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We also shared the Coconut BLT with coconut bacon, guacamole and homemade cashew cream.
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I bought some raw donuts to take to away so we could have them in the park.
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We then headed to Holland Park to see the squirrels.
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There was a peacock befriending a heron in the Kyoto Garden.