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• In the afternoon, we went for bottomless brunch at the Dead Dolls House up in Islington.
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• Our brunch came with bottomless Bloody Marys and Mimosas.
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• We tucked into Brekkie Bruschetta topped with grilled halloumi, beetroot and sweet potato and a veggie brunch burger with sweet potato hash, has brown, fried egg and tomato jam with a side of mushrooms.
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