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We went for breakfast at Farm Girl in Notting Hill this morning, a cafe known for serving Instagramable dishes.
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We sat in the vine filled courtyard and it was so peaceful that we forgot we were just off the hectic tourist-filled Portobello Road.
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Even our drinks were gorgeous and I sipped on a Butterfly Matcha with blue matcha powder and almond milk.
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Tom had a Rose Latte with rose water infused milk & petals.
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I ordered the berry buckwheat pancakes with strawberries, mint, coconut shavings, maple syrup and added bee pollen.
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Tom had crab cakes with lime yoghurt and a tasty looking salad.