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• Our last day back in Scotland was spent with my parents in Edinburgh. We went for breakfast in an amazing little cafe called the Roseleaf down in Leith.
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• It’s full of quirky little touches, such as menus binding inside copies of National Geographic and hardback books, candles in teacups and mismatched tableware.
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• The food was delicious too. We had waffles, pilled with caramelised bananas and sampled the applewood mac n cheese.
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