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• Tom treated me to dinner at Dine this evening, which is located upstairs at the Traverse Theatre.
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• The restaurant is small but gorgeous with a fairy lit tree in the middle of the room.
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• The starters were presented so beautifully. I had a Waldorf salad while Tom had a salmon terrine. They were both delicious.
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• I then had a creamy mushroom risotto while Tom had a sea bream.
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• Instead of dessert, we decided to have cocktails, including a winter warmer served with cream and shortbread.