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Our first stop was Red Light which was you can find by hunting for a red-lit doorway covered in graffiti up a side alley.
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You then pick up the phone and a waitress comes up to the door and escorts you down into a cosy candle-lit cavern.
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Tom had the French Quarter cocktail with bourbon, ginger and campari while I had the Stockholm Syndrome because I liked the name and it was mixed with sesame oil.